Crispy Air Fryer Chickpeas

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Crispy Air Fryer Chickpeas

Ingredients

• 15.5 oz can Garbanzo beans drained
• Oil for spraying

Seasonings

Cinnamon Sugar

• 1 Tbsp granulated sugar
• ½ tsp Cinnamon

Ranch

• 1 Tbsp ranch dressing packet

Chili Lime

• 1 tsp chili powder
• ½ tsp cumin
• ½ tsp salt
• ¼ tsp garlic powder
• ¼ tsp true lime

BBQ

• 1 ½ tsp paprika
• 1 tsp brown sugar
• ½ tsp celery salt
• ½ tsp garlic powder
• ½ tsp dry mustard
• ¼ tsp black pepper

Instructions

• Place chickpeas in Air Fryer basket. Set temperature to 390 degrees Fahrenheit and timer to 17 minutes. After 5 minutes, open basket and spray chickpeas with oil and shake basket. Close and continue air frying, shaking about every 5 minutes.
• With about 2 minutes left, open air fryer basket and sprinkle half of the seasoning on the chickpeas. Close and continue air frying for the remaining 2 minutes. Once chickpeas are done, remove and place in a bowl. Sprinkle remainder of the seasoning on the chickpeas and stir to combine. Serve and enjoy.

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