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CRAZY GOOD BEEF AND BROCCOLI

INGREDIENTS

• 1 pound flank steak sliced into 1/4 inch thick strips
• 3 cups small broccoli florets
• 1/2 cup beef stock
• 5 cloves garlic minced
• 2 tablespoons corn starch
• 1 tablespoon canola oil

For the sauce:

• 1/2 cup lowRecipes source : Adapted with slight changes from this link sodium soy sauce
• 1/4 cup brown sugar
• 2 teaspoons corn starch

INSTRUCTIONS

• 1.Toss sliced beef in a large bowl with corn starch.
• 2.Heat canola oil in a pan over medium heat for a few minutes. Add sliced beef and cook until it browns, a few minutes, stirring frequently. Transfer to a plate and set aside.
• 3.Add broccoli and garlic to the pan, and stir. Add beef broth. Let simmer until the broccoli is tender, about 10 minutes, stirring occasionally.
• 4.While waiting for the broccoli to cook, combine all of the sauce ingredients in a bowl and mix well.
• 5.Add the reserved beef and sauce to the pan, and stir. Let simmer for 5 minutes so the sauce thickens a bit.
• 6.Serve beef and broccoli over cooked white rice
• Recipes source : Adapted with slight changes from this link
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