Bacon Cranberry Walnut Dip

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Bacon Cranberry Walnut Dip

Ingredients

• 4 oz cream cheese
• 1 cup mayo
• 1 cup yellow onion, diced
• 1 cup dried sweetened cranberries
• 1 cup chopped walnuts
• 1 cup Swiss cheese, shredded
• 1 cup real bacon bits
• 1/2 tsp salt
• 1/2 tsp pepper

Instructions

1. Place cream cheese and mayo in a large mixing bowl. Cream together with an electric mixer on high speed.
2. Add the diced onion, dried cranberries, chopped walnuts, shredded cheese, bacon bits, salt and pepper to the bowl. 
3. Stir well until all of the ingredients are fully combined.
4. This dip can be served immediately but I find that it has the best flavour if it is refrigerated for at least two hours before serving.
5. Enjoy!

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